Category Archives: Brewery

Most Anticipated Beers for the Copenhagen Beer & Music Celebration 2017

copenhagen-beer-music-celebration-boston-logo

For those who may be unaware, one of the best beer festivals in the world is coming to the South End this weekend, starting tomorrow evening! That’s right folks, Copenhagen Beer & Music Festival is back in town and we could not be any more excited!

The line up of brewers, both domestic and foreign, is arguably the best we’ve have seen in the area and it blew many people away last year with its diverse assortment of craft beers, meads and fruit wines.

Below is a list of some of the things we’re most excited about (but keep in mind that a lot of them are session specific, with 3 different sessions taking place. Also please note that the list is subject to change and we do not know if these are bottle or draft pours)

Here’s our list:

  • Bottle Logic Brewing: Jam the Radar – Rød SessionBottle Logic is famous for one thing: their stouts. This delicious raspberry stout is a absolutely delish and the berry finish lingers.
  • 3 Floyds: Zombie Dust – All sessions – This heavily hopped, 6.2% pale ale is 3 Floyd’s flagship beer and one that put the famous brewery on the map. If you haven’t had this one, it’s definitely worth checking off your bucketlist
  • Abnormal Beer: M3 – Grøn Session – Abnormal might be a fairly recent addition to the San Diego craft beer scene but they’ve established themselves quickly with some big stouts including M3 which is features Mostra coffe, Ghanian Cacao Nibs, Madagascar Vanilla Beans. It packs a punch even though it clocks in at 14.4%
  • Kane Brewing: Sunday Brunch – Blå Session – This big, luscious 9.2% stout features Rook Coffee, Cinnamon and Maple Syrup and tastes like… you guessed it… brunch! A delicious treat indeed!
  • Other Half Brewing: Green Down to The Socks – All Sessions – Other Half is no stranger to producing a variety (hundreds??!) of different IPAs and this double IPA features a very interesting blend of Motueka, Mosaic, Cascade and experimental South African XJA hops. Expect a nice balance of tropical notes and a bit of bitterness.
  • Omnipollo: Lemonade IPA – All Sessions – This beer is actually contract brewed locally at Dorchester Brewing Company and you might have seen it around town in various stores. This delicious, refreshing IPA is infused with big citrus notes from the lemonade which creates a very refreshing, winning combination!
  • Funky Buddah: Last Buffalo In The Park – Grøn Session – Coming in at 11.5%, this imperial stout is absolutely delicious! They took their popular Last Snow porter and gave it some extra loving in the form of coconut and fresh roasted coffee before aging it in Bourbon barrels for months to accentuate the vanilla and coconut notes. Luscious, sweet and oh so tasty!
  • The Veil: Never Never Aloha Aloha – All Sessions – This Hawaii Punch-inspired gose features red alaea sea salt is conditioned on hundreds of gallons of pineapple, mango, passion fruit, blood orange, Guava, and cherry purée. And guess what? It’s tasty as hell!
  • Jester King: Montmorency vs Balaton – Grøn Session – This is one of Texas’ finest wild ales, one that showcases two different kinds of Michigan cherries. Incredibly balanced and oh-so delicious, this is definitely one tasty beer that you cannot pass up on if you’re at the Grøn session.
  • Angry Chair: Imperial German Chocolate Coffee Cupcake Stout – Blå SessionThis 10.5% imperial stout with cacao, coconut, coffee and vanilla beans is one of the most anticipated beers of the festival. These guys never disappoint with their dessert-inspired stouts.
  • Bullfrog Brewery: Le Roar Grrrz Kriek – Rød Sessio – An interesting on the popular, Belgian Kriek style, but from a brewery out in Pennsylvania. This tasty beer is rested on cherries and refermented with Belgian candi sugar making it balanced and well worth the detour.

Keep in mind that the above barely scratches the surface of all the great beers available at this fest and is by no means totally inclusive. There will definitely be some surprises being poured, too! As someone who is lucky enough to attend the vast majority of fests in the area, take some advice from me: if you go to one festival this year, you definitely can’t go wrong with Copenhagen. Fantastic beer and mead that you cannot get easily, if at all, in the Boston area or even in New England. Add music from well-known bands and tons of great food options, as well as being outdoors and easily accessible to public transportation and you know this is not one to miss!

Grab your tickets to any of the 3 sessions on September 22nd and 23rd now before they sell out at http://copenhagenbeerfest.com and we will see you there!

Castle Island’s New Taproom Opens This Weekend

Castle Island BrewingNorwood’s very own Castle Island Brewing, a brewery which opened in late 2015, has happily announced that after many weeks of work, that their new and expanded taproom will be open to the public as early as this upcoming weekend.

The numerous upgrades will feature food options such as chips, salsa and guacamole as well as food truck options during the weekend evenings. But better yet is the increased capacity and seating, as they’ll now be able to host over a hundred people at the time in their welcoming taproom.

And best news yet is the fact that they’ll also now have up to sixteen draft lines for everyone to enjoy!

Here’s a preview of their newly upgraded taproom courtesy of Bostinno:

And if you’re wondering when you can start enjoying this taproom? How about tomorow starting at 11AM? Yes, that’s right. What are you all waiting for?

Castle Island Brewing is located at 31 Astor Avenue, Norwood, MA 02062.

Brew Zone To Open Soon in Saugus

Brew ZoneFirst reported by Hidden Boston earlier today, it appears that Saugus will soon be the home to Brew Zone, a new business which will allow people to brew their own beers.

We reached out to the owner Jim and were able to get a bit more information including the fact that they’ll open with six brew stations available to patrons and they’ll start with upwards of sixty different recipes that people can choose from. There will however not be any food, bar or alcohol sales. The establishment is targeting the end of the month for their opening.

As always stay tuned for further updates.

Brew Zone will be located at 135 Broadway, Saugus, MA, 01906.

Turtle Swamp Brewing Coming Soon

Turtle Swamp BrewingAccording to a recent update by Eater Boston it appears that Jamaica Plain’s upcoming Turtle Swamp Brewing should be coming opening in the next few months.

The brewery which was created by some former Harpoon alumni will be the second brewery to hit the Jamaica Plain market following Samuel Adams Brewing settled there over 30 years ago. The Turtle Swamp team has been documenting every step of their process on their very active Instagram page and it appears that they already have their tanks in place and are in the process of finalizing their floors.

No word yet on what they’ll be brewing up or a great opening day but stay tuned for more updates.

Turtle Swamp Brewing will be located at 3377 Washington St, Boston, MA 02130.

Trillium’s Original, Fort Point Location Will be Relocating in 2017

Trillium BrewingEarlier today in what could very well be the last update of 2016, Esther Tetreault, co-founder of Trillium Brewing took to the email list to send a small update to everyone amidst what has been a very busy year for the brewery.

The letter doesn’t divulge too much but does reflect on the fact that their second location in Canton is turning a year old and that their dream of opening an estate brewery in Stonington, CT are still very much a dream at this point. More importantly, the update also divulges that they’ll be relocating their original and now very much outgrown, original location in Fort Point to another spot nearby. They haven’t said where yet but the new location is apparently under agreement and things will be moving forward next year.

Please find the update below:

I think it was just about 2 years ago that I said “So we’re building another brewery. Holy shit.”

As we celebrate the anniversary of our first year in Canton and look forward to a new year, I’m beyond thrilled to share that we have another expansion in process. We are working on plans to relocate our Boston brewery!

More details will come, but we have a new space under agreement in our Fort Point neighborhood. For now let’s just say that there will be more of everything: more beer, (way) more space, and more fun (but still no dedicated parking…sorry, just not possible in downtown Boston).

What’s that? You heard something about a farm in Connecticut? For now we’re just looking and dreaming. A project like this requires a ton of planning and due diligence and JC and I are not people who do anything on a whim (oh wait…except maybe opening that first brewery…) We need to make sure we have the right space, in a town and community that will welcome and support us, and can make it easy for all of our fans to visit. At this point we’ve made no commitments.

Some may say “Slow down, Trillium! You’re going too fast!” But remember…these things don’t happen overnight. It took us almost 2 years to open Trillium. Then we spent a year finding our Canton location and another year building the brewery. That farm? The farmhouse brewery was our original dream long before we even built our first home on Congress Street. It would be at minimum a two year project and we don’t even have a farm yet. But it sure is fun to keep planning and dreaming.

Our new Boston brewery will be a long-awaited expansion for all of us: for me and JC to take one step closer to sharing our ultimate vision of Trillium; for our resourceful production team who spent over a year brewing with a converted dairy tank; for our kickass retail team who crush service every day behind that bar in 400 square feet; and especially for you…all of our fans who have waited in the rain in lines that sometimes curled down Congress, past Lucky’s on to A Street!

Thank you for supporting us on this wild ride! #teamtrillium is super excited for what’s to come…stay tuned for more details and have a happy and healthy new year!

Cheers!

Esther
@mrstrillium

Stay tuned for more updates once we find out more and in the interim you can visit Trillium at the following two locations: 369 Congress St, Boston, MA 02210 and 110 Shawmut Rd, Canton, MA 02021.

New Belgium Brewing Announces 2017 Massachusetts Distribution

New Belgium BrewingBig news fresh out of Colorado this week as we officially got word that New Belgium Brewing, famous for their flagship beer Fat Tire, and the country’s fourth largest brewer will be arriving in Massachusetts in 2017.

This will make the Bay State the 46th state in their distribution and they will start by releasing some of their year-round releases to begin, alongside a few of their limited 22oz releases as well. No word on whether or not their collaborations with Ben & Jerry’s will make it but La Folie has been confirmed as being one of the SKUs that will be coming, alongside Fat Tire, Citradelic IPA and Ranger IPA. More than a dozen different ones will eventually make their way here and seasonals will be joining that lineup as well.

And while the brewery is headquartered out of Fort Collins out in Colorado, they recently expanded with another production facility out in Asheville Carolina which has enabled them to scale for their exploding growth and demand.

You can expect to see the beers arrive in mid-February so stay tuned for more updates.

Nov. 3rd 2016 News Roundup

As we enter the second to last month of the year, and the pumpkin beers disappear to make way for some of the bigger, cold weather beers, we’ve seen a lot of things happening in the craft beer scene over the past few days. We’ve been insanely busy on our end and haven not had sufficient time to cover everything but figured that we’d at least share some broader updates. Please find those very updates below:

  • “Night Shift Distributing Takes Flight” (Boston Globe)
  • “Two Roads Brewing to Open Second Facility” (Two Roads Brewing)
  • Mass Beer Week Kicks Off Friday November 4th (Beer Advocate)
  • Down the Road Brewing Releases New Beer: Patchwork Kilt (Boston Magazine)
  • “Backlash Is Building a Brewery in Roxbury” (Boston Magazine)
  • “Samuel Adams to release limited edition ‘Big Hapi’ beer in honor of David Ortiz” (Boston.com)
  • Don’t forget to check out our events page for additional events taking place in and around Boston. Also do not forget to follow us on social media for additional updates as well.

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